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Nutrition Consultation

Currently the nutrition plays a vital role in promoting health and wellness, prevention and treatment of various diseases, in all stages of life.


The main objective of the consultation is the implementation of nutrition healthy eating habits which best adapt to the lifestyle of each.


Based on the detailed collection of clinical data and food, nutritional and anthropometric assessment for further elaboration of an individualized food plan and appropriate to achieve the objectives and personal needs.


It is essential in the treatment of diseases such as obesity, hypertension, Dyslipidemia, diabetes, kidney disease, liver, bile ducts and gastrointestinal as well as in situations of nutritional needs and special food like for example in pregnant and in the elderly.